Kefir Covalact de Țară

Kefir is a dairy acid product resulted as a double fermentation of milk: lactic and alcoholic. It is obtained using lactic bacteria and yeasts. Kefir is a mild laxative and contains lecithin, a stimulant for the brain. It also helps in maintaining a balanced intestinal flora and a good digestion.

Kefir Covalact de Țară can be found in the below variants:

Chefir

330g

Chefir

900g

Chefir ușor

330g

Chefir ușor

900g

Detailed description

Traditionally kefir was made in natural membrane hanged by the door so that anyone who would pass would stroke it so that the milk and kefir grains to mix. It has a more sourly taste than Sour milk and Sana and it has a fat content of 3,3%, close to Sana.

Kefir Covalact de Țară
Nutritional information / 100 g of product
Energy values/Calories Fats of which saturates Carbohydrates of which sugars Protein Salt	238 kJ/ 57 kcal 3,3 g 2 g 3,6 g 3,6 g 3,2 g 0,1 g

Kefir Covalact de Țară 0,7%
Nutritional information / 100 g of product		% CR*
Energy values/Calories Fats of which saturates Carbohydrates of which sugars Protein Salt	144 kJ/34 kcal 0,7 g 0,4 g 3,6 g 3,6 g 3,4 g 0,1 g	2 1 2 1 4 7 2

*CZE – Reference consumption of an adult(8400 kj / 2000 kcal)

Kefir Covalact de Țară

Kefir Covalact de Țară can be found in the below variants:

Kefir Covalact de Țară

Kefir Covalact de Țară 0,7%