1. Mix in all the ingredients for dough adding flour as much as necessary to get consistent dough. Place the dough in a rectangular tray greased and dusted with flour. Put the tray into the preheated oven and leave the dough to bake for 25-30 minutes.
2. Meantime, caramelize the sugar and boil the milk with powder sugar. Poor the milk on top of the “caramel and boil it until the caramel is fully melted, then add the rum and leave it to cool.
3. When the caramel sauce is completely cold, put in the whipped cream and the crushed wall nuts after placing them for a few minutes in the oven to roast. Poor in the cream you got over the dough and place whole wall nuts on top along with the fresh mint leaves.
Preparation method:
1. Carefully clean, wash and portion the meat before boiling it at a low flame
2. Remove the foam and put in the cut vegetables. Let it simmer until the meat and vegetables ...
Preparation: 15 minutes
Baking time: 40 minutes
Difficulty: low
Preparation method:
1. Mix in the flower, salt and cold butter until it turns into a sandy dough. Add the vinegar and ...
Preparation: 20 minutes
Duration: 40 minutes
Difficulty: low
Preparation method:
1. Wisk the eggs with the flower and salt, and then add the milk gradually until you get the consistency of a ...
Preparation: 25 minutes
Baking time: 50 minute
Difficulty: low
Preparation method:
1. Mix the ingredients and prepare homogeneous and elastic dough. Leave it to grow 30 minutes or so. ...
