The Burduf Cheese in Natural membrane is a is a traditional product made from matured curd, packed in natural membrane. It has a pleasant, slightly spicy flavor – specific to fermented cheese.
| Nutritional information / 100 g of product | 30g (o porție) |
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| Energy values/Calories Fat of which saturates Carbohydrates of which sugars Proteins Salt |
1207 kJ/ 291 kcal 22.5 g 13 g 2 g 2 g 20 g 2 g |
362kj/87 kcal 6.8 3.9 0.6 0.6 6.0 0.6 |
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