The Yellow Cheese from Covalact de Țară is a type of matured cheese, 100% natural, made from cow’s milk and produced through boiling of fresh cheese The Yellow Cheese is one of the most favorite Romanian food, it can be enjoyed on its own or used as an ingredient in a wide range of delicious recipes. Covalact de Țară offers the most popular varieties on the Romanian market: Classic Block Yellow Cheese, Penteleu Yellow Cheese, Dalia Yellow Cheese and Rucăr Yellow Cheese.
